What makes a fish oil tasteless? First, http://www.amazon.com/Omega-Fish-Oil-Capsules-Cardio-Protective/dp/B00G1PRRRC/
if it isn't rancid! Sounds awful, I know, but a surprising number of fish oils on the market today are not fresh at all. The fish are left dockside, rotting, as manufacturers bargain over prices with fishermen.
would you eat fish that had been lying the sun all day? Me either. Lots of manufacturers do things like add lemon or citrus oil to mask the smell of less-than-fresh oil.
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